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(Re)visioning Past and Present: The Living New Deal in Los Angeles, Part 2
Perspectives Daily
Natalie D. McDonald | Sep 21, 2023
Old public art can always spark new conversations.
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The Unessay: A Creative and Audience-Focused Assignment
Features
Bryan A. Banks | Sep 20, 2023
A popular assignment format meets students—and audiences—where they are.
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It’s Always Time for a Cheeky Nando’s: The Global Journey of an African Cuisine
Features
Trishula Patel | Sep 19, 2023
A South American pepper brought by Portuguese colonizers to Africa has become the basis of a global South African brand.
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Teaching and Pedagogy: In the September Issue of the American Historical Review
AHA Activities
Mark Philip Bradley | Sep 18, 2023
The AHR looks at pedagogy, Indigenous histories, revolution, the Cold War, the role of AI in historical practice, and more.
Most Recent
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Posset Goes Viral (Again)
KC Hysmith | Sep 15, 2023
Lemon posset has been all the rage this summer on social media—only the latest instance of the dessert’s periodic popularity.
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When the Big Screen Isn’t Big Enough
Alexandra F. Levy | Sep 14, 2023
There’s a lot more to the story of the atomic bombs than Oppenheimer showed.
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The 2023 AHA Academic Jobs Report
L. Renato Grigoli | Sep 13, 2023
While the number of academic job listings for historians continues to be stable, there has been a decrease in tenured or tenure-track positions.
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On to San Francisco
Debbie Ann Doyle | Sep 12, 2023
The 137th annual meeting of the American Historical Association will be held Thursday through Sunday, January 4–7, 2024, in San Francisco.
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Donors to the Association
AHA Staff | Sep 12, 2023
The AHA relies on generous contributions from members and patrons to support its activities.